My mind is blown after trying out this kitchen hack that removes potato skin in seconds – without a peeler

• Home chef revealed a new trick to remove potato skin with using a peeler
• READ MORE: This genius kitchen hack has changed everything for me 

Home cooks are ‘obsessed’ with a little-known cooking hack that ensures you never have to use a potato peeler again – and it also quarters your cooking time.

Those who hunger for dishes like mashed potatoes, roast potatoes, homemade fries, and hash browns understand the pain of having to individually peel every potato before boiling the spud.

However, Matty from the US revealed a new trick where one can simply ‘slip’ the skin off a boiled potato in no time.

All you have to do is take a knife and slit a line into the middle of the potato skin going all around – but ensure you don’t cut into the flesh.

Then, boil the potatoes as usual and use your fingers to grip and pull the skin off once they have cooled down.

Home cooks are ‘obsessed’ with a little-known potato peeling hack that ensures you never have to use a peeler again – and it also quarters your cooking time

All you have to do is take a knife and slit a line into the middle of the potato skin going all around – but ensure you don’t cut into the flesh 

For a step-by-step instruction to safely practice the hack, first wash your potatoes and then use a knife to cut its circumference.

A home chef advised twirling the potato around and keeping the knife still to make sure the line is straight.

Then, place them in a pot with enough water to submerge the vegetables and turn the heat on for 15-20 minutes or until done.

It is best to make sure the potatoes are fork tender before trying the hack as it will not work as long as the vegetable is still raw.

Simply drain the water next and wait for the potatoes to cool down before slipping the skin off.

PSA because this blew my freaking mind. #cookinghacks #potatorecipe #thanksgiving

READ MORE: Why you need to ‘deep clean’ your wooden spoon NOW: While the utensil may look clean, mum is disgusted after trying out the famous hot water trick

For those still intent on using their potato peelers – an American chef previously shared a simple way to speed up the process.

Jenn, a chef from the US, recently shared her ‘fun kitchen hack’, showing how cooks can use the peeler’s loose blade to glide the instrument up and down potatoes.

While most users typically peel down a strip of potato skin and start again from the top, they could have been swivelling the blade in both directions with ease.

Using the peeler properly could save you precious time while prepping vegetables before cooking a meal.

Jenn, a chef from the US, recently shared a ‘fun kitchen hack’ that brought many out of the dark when it came to using a potato peeler

Jenn made a video where she showed her followers how to properly use their peelers.

‘Did you know the reason why potato peelers swivel back and forth is so that you can not only go down, but forward when you’re peeling, so that you can peel the entire thing super fast?’ she asked. 

‘You don’t have to actually lift up the peeler off of the vegetable.’

Most usually just assumed their cheap potato peeler was flimsy, but the shaky blade was designed with a purpose in mind.

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